(Click here to translate into German) Although not the most common dish, Krautschupfnudeln is one of my most beloved Bavarian dishes (technically a Schwaben dish as well).  Found some in Biergartens, at festivals, and/or pre-packaged in local markets Krautschupfnudeln is a harmonious blend of spaetzle, sauerkraut, speck (cured pork or bacon) and in some cases cheese.  While living in [...]

By Sportsglutton Spaetzle, or German style noodles, is one of my favorite German side dishes.  Perhaps my adoration of this noodle is something more akin to addiction or obsession, which was formed while I was living in Germany.  Whether they are covered in sauce or cheese, baked in a casserole, or the base for one of [...]