San Diego Padres: Farmhouse Style Belgium Beer Mussels

Apr 10, 2013 16 Comments

San Diego, or as Ron Burgundy would say San Diago, is known for having fresh seafood, a few renowned breweries, and of course a baseball team that goes by the name of the Padres.  So when it came to create a recipe for San Diego as part of the MLB Recipe Series we were naturally [...]

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Beet, Citrus, & Israeli Couscous Salad

Mar 06, 2013 21 Comments

Today’s gluttony comes in the form of a salad that combines the sweetness of roasted beets, the bright flavor/acidity of mandarin oranges, and the wholesome goodness of Israeli couscous.  But it’s the incorporation of tangy caramelized red onions that adds a deeper level of satisfaction to the salad.  Yes…tangy caramelized onions. The tanginess comes from [...]

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Smoked Turkey Wing Split Pea Soup

Feb 06, 2013 16 Comments

Let’s talk soup shall we.  And in doing so we can talk about how one ingredient can take your standard split pea soup to a subtly different yet phenomenal place. A smoked turkey wing…that’s it. Substituting in an inexpensive and parched piece of meat for pork adds a cleaner smokey aspect to the meatiness one [...]

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Beet Mosaic Pizza w/ Truffle Sea Salt

Sep 05, 2012 14 Comments

FYI- The Glutton Household is once again traveling around America, continuing our semi-nomadic lifestyle, while feeding our insatiable appetites.  And this week sports-glutton.com welcomes back an all too familiar voice of reason… After two years of grad school and a summer break, I – Mr. Glutton’s better half – Liz, am back contributing to the [...]

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Bison Burger Stuffed w/ Cotija Cheese & Caramelized Onions

Jun 27, 2012 36 Comments

After driving across America multiple times I’ve learned that American cuisine can often be the same as it is different, that the quality of the Waffle House does really depend on which side of town you’re on, and that rarely is there something special about food served in a uniquely named restaurant or bar in [...]

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Grilled Beet Burgers with Caramelized Onions & Honey/Apricot Goat Cheese

Jun 22, 2012 27 Comments

We here at the Institute for Gluttony are always endeavoring to develop foods that are satisfying to both men and women.  Once is a while this means that red meat must be taken out of the equation… after all “Happy Wife, Happy Life.” However, this doesn’t mean that one has to sacrifice flavor and satisfaction [...]

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Grilled Rump Roast Stuffed with Spinach & Shiitake Mushrooms

Apr 04, 2012 34 Comments

“Die echte deutsche Kueche”, one of my favorite German cookbooks, has a few recipes of roasts stuffed with wondrous heavy carb based concoctions that look all too satisfying to this glutton.  However, heavy meat/carb based dishes aren’t always appreciated by my better half, something I’m sure most married men can relate to. So in the [...]

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